About us

Let us spoil you with our simple cuisine, which includes seasonal specials such as: fish, game, asparagus, etc., as well as our extensive salad buffet.

Our Thuringian dumplings are home-made according to original recipes.

Tour groups are also welcome to dine with us, and we can cater for that special event. At weekends and public holidays, it is always better to book in advance.

Our restaurant is on the ground floor of Elisabethenburg Palace, and together with its cross-vaulted ceiling, offers you a high class atmosphere in which to relax.

We are open from Tuesday through to Sunday.

Family Ungerecht and their staff are looking forward to welcoming you.

Our chefs are Frank, Jonas and Norbert Ungerecht.

Frank, who is the proprietor, works together with his son Jonas, and father Norbert.

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